Our Products - Herbs

Alfalfa, also called lucerne, is a perennial flowering plant in the legume family Fabaceae. It was long prized for its superior content of vitamins, minerals, and protein. Alfalfa is a part of the legume family, but it’s also considered an herb. It has a long history of use as a medicinal herb for humans.

Its seeds or dried leaves can be taken as a supplement, or the seeds can be sprouted and eaten in the form of alfalfa sprouts. They are typically a fair source of vitamin K and also contain many other nutrients, including vitamin C, copper, manganese, and folate.

Amla also known as Indian gooseberry or amla deciduous tree of the family Phyllanthaceae . These fruits contain high amounts of ascorbic acid (vitamin C),The fruit is nearly spherical, light greenish-yellow, quite smooth and hard on appearance, The taste of Indian emblic is sour, bitter and astringent, and it is quite fibrous. Amla is native to the subtropical South Asian countries of India.

Phyllanthus emblica is available in fresh fruit, dried fruit, powder, TBC, capsule and extract forms.

Anantamul Root Scientifically known as Hemidesmus indicus belongs to the family Apocynaceae and is native to india. Anantamul is a great traditional medicinal herb which has many versatile properties and potential health benefits.

Anantamul is available in dried root , root powder and extract form.

Ashwagandha is a popular medicinal herb that has been used for centuries in Ayurvedic medicine, it is a small shrub that belongs to the Solanaceae family and is native to India. It has simple ovate leaves and produce small greenish-yellow flowers that mature into small orange-red fruits. The root of ashwagandha plant has multiple health benefits.

Ashwagandha is available in various forms including dried root, aerial parts, root powder, TBC, capsule and extract

Bacopa is native to india which is also known as Brahmi or Waterhyssop is a medicinal herb with a long history of traditional use in Ayurvedic medicine.It is a small creeping herb with fleshy leaves arranged oppositely on the stems and belongs to family Plantaginaceae . The leaves of Bacopa monnieri are often used medicinally and have a bitter taste.

It is available in various forms like dried leaves, powder leaves, capsule and extract.

Centella asiatica is a perennial herbaceous plant that is commonly known as Gotu kola or indian pennywort. It is native to india. Centella asiatica has been used for centuries for its medicinal properties related to skin ,nervous system and reputed ability to help improve memory and concentration. It is also believed to have anti-anxiety and anti-depressant effects and helps to calm the mind and alleviate stress.

It is available in forms like powder, capsule and extract.

Gokshura is a flowering plant with a long history of herbal remedy , particularly for its reputed effects on reproductive and urinary systems. It belongs to the Caltrop family because the fruits of this plant resemble cow hooves, its name is derived from two Sanskrit words: ‘Go’ meaning cow and ‘Aakshura’ meaning hoof.

Its fruit part is available in different forms like gokshura dried , gokshura powder.

It is a herbaceous vine of family Minespermaceae indigenous to tropical regions regions of india commonly known as heart leaved moonseed , guduchi or Giloy It is a large, deciduous, extensively-spreading, climbing vine with several elongated twining branches. It gets its name heart-leaved moonseed by its heart-shaped leaves and its reddish fruit. It is believed to help support a healthy immune system.

Guduchi is available in forms like powder, capsule and extract.

Gymnema is a perennial woody vine native to Asia Common names include gymnema, Australian cowplant, and Periploca of the woods, and the Hindi term gurmar, which means "sugar destroyer". The leaves and extracts contain gymnemic acids, the major bioactive constituents that interact with taste receptors on the tongue to temporarily suppress the taste of sweetness. The plant is a climber with leaves having soft hairs on the upper surface. The leaves are elongated-oval in shape. It has a small, yellow, umbelliferous inflorescence that is produced throughout the year. Gymnema sylvestre has a long history of use in herbal medicine and a broad range of therapeutic properties.

It is available in forms like gymnema leaves dried and powder.

Haritaki is commonly known as black- or chebulic myrobalan, is a species of Terminalia, native to india. In India, it is known as Harad and Haritaki. It belongs to family combrataceae. This tree yields smallish, ribbed and nut-like yellow to orange-brown in colour fruits which are picked and well dried in shade for a few days, with moisture content not more than 10%.

It has enjoyed the prime place among medicinal herbs in India since ancient times. It is an important ingredient of ‘triphala’, an Ayurvedic formulation used in the treatment of constipation, colic pain and kidney dysfunctions, eye diseases, and sore throat.

Liquorice is a flowering plant and one of the most popular medicinal plants belonging to the Fabaceae family. Liquorice comes from the juice of the roots of the plant . The history of liquorice can be dated to 2300 BC. It became a common ingredient in cough syrup because of its relieving and anti-inflammatory effects. Liquorice is an extract from the Glycyrrhiza glabra plant which contains glycyrrhizic acid Much of the sweetness in liquorice comes from glycyrrhizin, which has 30–50 times the sweetness of sugar.

It is available in forms like liquorice dried root, root powder,TBC and extract.

Moringa oleifera is a fast-growing tree of the family Moringaceae, native to the India .its Common names include moringa, drumstick tree (from the long, slender, triangular seed-pods), horseradish tree (from the taste of the roots, which resembles horseradish), and ben oil tree or benzolive tree. Edible parts of the plant include the whole leaves the immature, green fruits or seed pods; the fragrant flowers; and the young seeds and roots. It is widely cultivated for its young seed pods and leaves, used as vegetables and for traditional herbal medicine. It is considered as a miracle tree and contains a variety of proteins, minerals and vitamins.

Moringa is available in various forms like dried leaves, seed ,tea , leaves powder , capsule , extract and oil.

Commonly known as Neem, nimtree or Indian lilac, is a tree in the mahogany family Meliaceae and is a native of India . Neem is a fast-growing and evergreen tree. The word NEEM is derived from Sanskrit Nimba which means 'bestower of good health'. Neem tree is known for its numerous medicinal, agricultural and environmental uses. It is used in traditional Ayurvedic medicine for centuries for its antifungal, antibacterial, antiviral and anti-inflammatory properties. All parts of the Neem tree- leaves, flowers, seeds, fruits, roots and bark have been used traditionally for the treatment of inflammation, infections, fever, skin diseases and dental disorders. Its fruits and seeds are the source of Neem oil.

It is available in various forms like, Neem leaves dried, powder, seed, bark, capsule, extract and oil.

Shatavari is a species of asparagus native to India and some other parts of Asia. Shatavari is commonly known as “Queen of Herbs” and is highly valued for its rejuvenating and nourishing properties. It is known for its adaptogenic , immno modulatory and antioxidant properties, which are believed to help balance the body’s systems and promote overall well-being. It has been used for centuries in Ayurvedic and traditional Indian medicine due to its various health benefits like female reproduction, digestive health, stress and anxiety management.

It is available in Shatavari root, root powder, capsule and extract.

Stevia is a natural sweetener derived from the leaves of stevia rebaudiana plant.it is gained popularity as a sugar substitute due to presence of natural compounds called steviol glycosides and its intensely sweet taste without adding calories or carbohydrates, making it an attractive option for those looking to reduce their sugar intake or manage blood sugar levels.

It is available in dried leaves,TBC and powder form.

Coming from a medicinal deciduous tree of the Combretacea family, Baheda goes by the botanical name Terminalia bellirica and is indigenous to India and other tropical Asian countries.it is also known as Baheda, bahera, behada, beleric It is a traditional herbal blend formulated from the dried deseeded fruits of Terminalia belerica. It is extremely useful for treating respiratory infections, recurrent fever, constipation, ulcer, hemorrhoids, . Fruits are usually in the form of drupes, grey-coloured and ovoid-shaped and are covered with minute pale pubescence enclosing one stony hard seed within. it is one of the fruits that make up the famous Ayurvedic formulation known as Triphala. Baheda is known for its medicinal properties and is considered as rejuvenating, astringent and laxative properties.

It is available in powder form.

Triphala ("three fruits") is an Ayurvedic herbal rasayana formula consisting of equal parts of three fruits taken without seed: Amla (Phyllanthus emblica), Baheda (Terminalia bellirica), and Haritaki (Terminalia chebula). It contains vitamin C. these three fruits represent bioenergetics forces in Ayurveda: Amla (sour), Baheda (astringent),and haritaki (pungent). They are dried, powdered and mixed together in equal proportions. Triphala has been used in Ayurvedic medicine for a variety of health conditions and to support various body systems.

It is available in capsule, extract and powdered form.

It is commonly known as holy basil, tulsi or tulasi, is an aromatic perennial plant in the family Lamiaceae. It is native to the India. Tulsi is cultivated for religious and traditional medicine purposes, and also for its essential oil. It is widely used as a herbal tea, commonly used in Ayurveda for its potential health benefits.it has a strong flavour, with leaves that are green or purple depending on the variety.it is believed to have adaptogenic, antioxidant,anti-inflamatory,antibacterial,antiviral,immunomodulatory properties among others.

It is available in powder ,TBC and capsule forms.

It is commonly known as holy basil, tulsi or tulasi, is an aromatic perennial plant in the family Lamiaceae. It is native to the India. Tulsi is cultivated for religious and traditional medicine purposes, and also for its essential oil. It is widely used as a herbal tea, commonly used in Ayurveda for its potential health benefits.it has a strong flavour, with leaves that are green or purple depending on the variety.it is believed to have adaptogenic, antioxidant,anti-inflamatory,antibacterial,antiviral,immunomodulatory properties among others.

It is available in powder ,TBC and capsule forms.

Chia seeds are the edible seeds of Salvia hispanica, a flowering plant in the mint family Lamiaceae. Chia seeds are oval and grey with black and white spots. These seeds are hygroscopic, absorbing up to 12 times their weight in liquid when soaked and developing a mucilaginous coating that gives chia-based foods and beverages a distinctive gel texture. They are known for rich source of essential nutrients.

It is a herbaceous plant in the family Acanthaceae native to India and Sri Lanka. Kalmegh of Ayurveda is an erect annual herb extremely bitter in taste in each and every part of the plant body. It is also known as ‘Bhui-neem’, since the plant, though much smaller in size, shows similar appearance and has bitter taste as that of Neem . It is used to treat various ailments and is believed as a natural remedy for boosting the immune system.